Friday, January 9, 2015

Third -- and I Hope Final -- Day

The full post -- days 1, 2, and 3 of this whole awful episode in Paris is at A Year in Fromage. But in case you've already read it, here's just the update from today:



DAY 3: Out with Gigi at the Bastille, and we see a convoy of 16 police vehicles racing by with sirens blaring. In fact, the city has an almost constant hum of sirens.


 
The hostages have been taken, and now the texts I'm getting from Anthony are about how his building is in lock-down mode. This BBC map, modified by somebody Anthony works with, will show you why:


Our kids still have school today, but with full security measures in place. Even at the middle school dismissal, they are now asking each individual child where they live and judging if the route home will be safe. After all, at the time of dismissal, there are still hostages being held, and all of the gunmen are at large. I've never seen so many parents at pick-up.


The streets are just covered with machine-gun-toting, bulletproof-vest-wearing police and military. There's even the Protection Civile, which I understand to be akin to the National Guard. I've never even see these blue and orange uniforms or trucks before.

 
 

And everywhere, everywhere, the signs of solidarity.


Now it's dark -- Friday night at 11pm as I'm writing this. The weather is nice -- mild and dry. But I have never, ever heard the streets so quiet, especially not on a Friday night. All the neighborhood cafés are closed. In fact, it is so unbelievably still that I actually research to see if the city has instituted a curfew (appropriately called a "couvre-feu" or "fire-cover"). The gunmen have been killed; the remaining hostages -- those that weren't murdered -- have been freed. No curfew, but I think everybody is just hunkered down at home, breathing easier but still happy to be inside.

And I hope -- I hope! -- that this is the end of the updates for this post.

Thursday, January 8, 2015

Yes, We're OK

You may have heard the news -- a terrorist shooting in the Marais at the offices of a satire magazine, Charlie Hebdo. While it's true we live in the Marais, we were nowhere near the scene of the crime, so don't worry about us. But not everybody was so lucky. Anthony's boss lives right in that area, and his daughter's school is just buildings away, so he rushed home to be with his family.

 
You may already have read the full posting (and if  not, please visit A Year in Fromage).
 
As for today, here are a few small updates, beyond the signs we see in the windows:
 
 
The city is quieter than usual. And feels a bit weird. The rainy gray morning didn't help matters, but now it's sunny and blue and looks a little cheerier. Still, it's not its normal self.
 
Letters from both of the girls' schools: various security measures put in place. A moment of silence at noon, at which time the Bells of Notre Dame -- and churches around the city (probably the whole country) also ring out. Most flags at half mast.

Friday, December 26, 2014

Last of the 2014 Greetings

I realized I've been remiss about updating this blog. In the last month plus, I was working on completing my Year in Fromage and also getting the surgery to take out the breast cancer and put in the new replacement. Christmas preparations apparently took up the whatever small bit of my brainpower remained, and so I haven't updated here in a while.

Click here for a little glimpse at our year in review, because I still don't have the brainpower to write something at the moment. We're too busy purging old stuff to make room for the new stuff, enjoying the new Christmas toys and books, and meeting up with friends to take a break from our vacation with a cup of tea.

Happy Holidays, and may 2015 bring you health & happiness!
Love,
Kazz

Tuesday, November 4, 2014

In Case You Haven't Heard

I've been so open, I practically feel like I've advertised it on billboards, but in case you haven't heard, I have a little itty bitty case of not-to-panic breast cancer. You can get all the gory and not-so-gory details at A Year in Fromage -- and also see what cheese I've found to pair with it.

Friday, October 24, 2014

Getting Romantic in the City of Romance

I've been horrible -- horrible! -- about posting here, because it's been, well, quite a month. So I hope you've been keeping up over at A Year in Fromage. If not, here are two recent postings on love and romance (and dead fish) in Paris.

All you've ever wanted to know about the love locks popping up -- Whack-a-Mole-style - everywhere in Paris. And in the world.


And a wedding album like no other, mostly because it's a collection taken over the years from my local perspective. And also, because Anthony, the girls, and I just can't resist taking our own.

 

Sunday, September 21, 2014

Super Ass Gyros

I'm just not sure: Would I rather have Oriental Pain, or a Super Ass Gyro?
 
 

Just after posting at A Year in Fromage about the signs in France that make me giggle I come across these gems. I've updated the posting over there, but if you've already read it, you can just enjoy these few new additions here. If not, click over and see what other beauties I've found.


And in case you're wondering, what's actually behind the strategically-placed sign in the café sign above is the letter "A".

Wednesday, September 17, 2014

Sharp Photo

As soon as I hear the bell ringing, I rush to the window to see what this guy is doing. At just a glance, I instinctively know he's an affûteur -- a knife sharpener.


My knives have been dull for a good half year, and just yesterday I finally stopped procrastinating and brought them in to the sharpener. So this morning, when I see him walking on the street below, I'm distressed that I don't have any knives to give him; then I realize we have one old, cheap, chopping knife that came with the apartment that barely cuts butter. So I run down with it (yes, running with knives) in my pajamas, with my camera. It's 5€ to sharpen a knife I don't use or care about, and it's worth every penny just to get the photos. Note that he's powering the wheel with his feet on wooden paddles.

 

I suspect some of these old professions won't be around much longer, so it feels good to get my knife sharpened in the streets while I still can. For more about these old professions dying out in France, check out the story at A Year in Fromage, which I write back in May; however, I've had to update it with this morning's encounter with the knife sharpener. The fact that I catch up with the knife sharpener -- by accident -- in just the right spot to photograph him with Notre Dame in the background just tickles me.

Thursday, August 21, 2014

Letters from Camp

Here are some choice excerpts:

"Dear Kazz and Anthony. [Ed note: our children usually call us "Mom and Dad", not by our first names.] I had to right a letter to you! THEY MADE ME!!!!"

Pippa then proceeds to write about her time at camp and closes with:

"I do not miss you, but just pretend I do."

Fabulous.

Her next letter reiterates that point, verbatim, but closes with this:

"...but I do still love you very much!"

Well, thank goodness for small mercies.

Gigi's letter is not much better, frankly:

"Dear Mom and Dad, We are being forced to write to you, even though I don't have a stamp..."

You're imagining our children in an American summer camp: rustic cabins and lake-swimming. Think again. That may exist in France, but it's not where our girls are. They're at a 1000 year old medieval castle, riding ponies bareback (literally). To find out more, check out A Year in Fromage.

Thursday, August 14, 2014

An Inconvenient Truth

This convenience store, called 8 to Eight, is open Monday through Saturday, 8am till 7pm, except for from 12:30 till 3:30, and not at all on Wednesday afternoons, or on Sundays. So not when you're generally not working, or hungry, at breakfast, lunch, or dinner. Very convenient indeed.



To see more about what I am failing to accomplish because nothing is open when I need it to be, check out A Year in Fromage.

Sunday, August 3, 2014

Hula-la in Paris

Perhaps hula's not your thing. And perhaps you're even wondering why I'm talking about it on a blog from Paris. But that's just the way I roll. To find out more, check out Hula-la at A Year in Fromage. And a small bonus for you here, these are photos you won't find over there.
 
  

Sunday, July 20, 2014

A Tragic, and Heroic, History

The 70th anniversary of the Rafle de Vel d'Hiv, arguably the single most shameful day/event in French history, has just come and gone. Even though it's a tragic affair, I stumble across the fact that one of my best friends here has an incredible family history that puts at least a glimmer of hope back into one's opinion of humanity, in general. To read all about it, check out A Year in Fromage.

 
 

Saturday, July 5, 2014

Le Butter Chicken Bagel

Nothing says "authentic New York bagel" quite like an Indian restaurant called "Le Butter Chicken" serving bagels in Paris.


If you haven't read my story about the Brooklynization of Paris (alternate title: Bagels, and Donuts, and Hot Dogs, Oh My!) at A Year in Fromage, you can read it here.

Sunday, June 22, 2014

Princess of the Theater

If you haven't yet, you can read all about Gigi's professional theater debut (and about the origins of some French theater traditions) at the gorgeous Théâtre du Châtelet, which is itself something of a star in Paris. In an update since publishing the story at A Year in Fromage, she tells me, "It's surprising how many actors in the cast are gay." I find this very, very funny. And not surprising at all. But then again, she's ten, and it's her first theater experience.

In other entertaining King & I news, here's a hysterical clip from the Matrix of her castmate, star of the show, Lambert Wilson. So f***'in French:

Thursday, June 12, 2014

Banana and Bunny

I've written before about the kinds of things I see every day that, well, you probably don't (unless you, too, live by the pedestrian performance bridge in central Paris). I've been wanting to update it and publish it over at A Year in Fromage, but it's tough because every time I think I'm finished, I come across something else to add. Well, finally, I decided I've seen it all and posted it a few days ago, only to have this appear on the bridge today:
 
 
The beauty of a blog is that I can edit even after publishing, so I must admit that I've gone to my post and updated it. Click here for full story and accompanying cheese which, believe me, is a cheese you don't see, or taste, everyday (thank God), even if you live in central Paris.

Friday, June 6, 2014

My D-Day Hero

Why am I posting such an ugly picture of myself over at A Year in Fromage? It's a story that's well worth a little humble pie.
 
I've met a fair number of very (very) famous people in my time, and rarely have I been so star-struck, and never have I been so moved. It's the 70th anniversary of the Normandy Invasion:
 
 
For the full story, click here.

Sunday, May 25, 2014

While They Party

This year's Mother's Day poem from Pippa:
 
You love orange.
I like blue.
You love black.
And I like to snack.
This is my mom
that I've known for long.
She took care of me
While I partied.

Besides the obvious issues with the rhyme sequence and how the poem scans (and don't even get me started on the spelling, which I corrected for you), is anybody else concerned that my 8 year old is out there partying?



I will say this, though: This year's French Mother's Day turns out to be the greatest ever. The picture below, taken this afternoon, gives you just a tiny hint why. But I'm saving that story for another day, because it's a doozy...
 

Sunday, May 18, 2014

Carbo Loading

It's that magical time, the breadiest time of the year. For those of us that live by Notre Dame, at least. This year, not only does Pippa go as a field trip (and this means me too, as a chaperone), but the girls also get to make some bread once when we stop in to buy a baguette. Gigi gets private lessons from one of the most celebrated bread bakers in France (and, therefore, in the world, the man on her right). No, I don't know his name.

Here are a few photos from our latest visit, too late to make the story at A Year in Fromage.
 
 
 

Left to their own devices, this is what they choose to make. Gigi wants to make (and eat, entirely by herself) a classic baguette. It is so hot from the oven here that she can barely hold it, though you'll notice she somehow managed to eat one crouton (end of the bread) already. And Pippa makes the braided ring she's been dreaming of. She wasn't allowed to on the field trip, since they had to fit almost 30 loaves on a baking sheet. The ring turns out perfectly, and we dub it a baguegel (pronounced "ba-GAY-gul", a.k.a. a bagel made of baguette dough). I think it's beautiful and, with a little refinement, it could become a hot new trend.

  

There's a dairy booth open today that has this poster. You know what I'm thinking...Three Years in Fromage? A Life in Fromage?
 

Sunday, May 11, 2014

The Eurovision Factor

Drumroll please...It's time for the 59th annual Eurovision contest: the Europe-wide hunt for the best, newest, freshest, and undoubtedly cheesiest new song and performer from each country. We have Eurovision to thank (or blame) for ABBA (1974, Sweden, "Waterloo") and Céline Dion (1988, for the song "Ne Partez Pas Sans Moi", representing Switzerland despite being Canadian. I call shenanigans). It's like the Oscars, the X Factor, the Olympics, and the Miss America pageant all rolled together, with more fog machines and floor lighting and almost no commercial breaks (God, I love Europe sometimes!).
 

 
If you're feeling at all fabulous, festive, morbidly curious, or feel the need to see identical twins, dairy maidens, teeter totters, ice skating, Matlese country singers, and/or transvestites. you really need to see the videos and read the scoop at A Year in Fromage.

 

Friday, May 2, 2014

May Day!

It's May 1st, May Day, and that can only mean two things: 1) lilies of the valley, and 2) nearly everything is closed. OK, I exaggerate. A couple stores are actually open and do not have a sign in the door saying "specially closed on May 1st", but seemingly 99% of Paris is off-school, off-work, and off-duty -- except the people selling lilies of the valley on the streets.



If you want to know about one of the stinkiest cheeses known to mankind, or learn more about this holiday, and help me create the inevitable holiday to celebrate the official 35-hour work week here in France; or the 4-day school week; or the 6-weeks-on/ 2-weeks-off school schedule, check out A Year in Fromage.

Wednesday, April 23, 2014

Puppet Regime

Is Obama a puppet? According to the French Guignols de l'Info -- News Puppets -- he sure is. It's funny stuff, and the French have been skewering us, themselves, and just about everybody else in the world for twenty years in this way. See more at A Year in Fromage.